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Results 21 - 30 of 3,670 for how to caramelize sugar
21. CARAMEL CORN
Pop the corn according to package directions and transfer to ... Stir in brown sugar, syrup and salt. Bring ... week. Makes about 5 1/2 quarts.
22. CARAMEL POPCORN
Combine salt, butter, brown sugar and syrup. Boil for 5 ... using peanuts, add to pan with popcorn before adding ... store in airtight container.
In a 2-quart glass or ... and popcorn). Bring to a boil, then cook on ... minute. Shake up and cook for another 1 minute. Pour into pan and cool.
24. CARAMEL FUDGE
Put 1 1/3 cups sugar in a smooth, hot, iron ... not allow it to become dark. Add boiling water ... Peanuts, walnuts, or pecan nuts may be used.
When I was a child, ... I would like to share with you one of ... not to splatter (sugar is hot and will burn!) ... high-humidity or warm environment.
Preheat oven to 375°F. Spray one 9x13x2-inch and ... with 1/2 cup sugar. Mix together brown sugar, ... to 1/2 cup caramel. Bake both pans at ... sauce on top. .
27. CARAMEL CORN
In a saucepan, combine sugar, butter, syrup, salt and bring to a boil. Cook for 5 ... mixture is still warm, if desired. Note: This freezes well.
Bake pastry shell but do ... butter and brown sugar. Stir in apples and ... 1 min. Drizzle caramel topping over pastry shell. Sprinkle ... rack. Chill completely. To serve, top with whipped topping. ... pie spice. 8 servings.
29. CARAMEL CANDY
Melt butter around the sides ... Add milk and sugar. Stir with wooden spoon ... in small pan to caramelize (a cast iron pan works ... Makes approximately 30 pieces.
1) Preheat oven to 350 degrees. In a medium ... eggs, corn syrup, sugar, butter, and vanilla 2) ... clean. 4) Drizzle Caramel Sauce over pecan pie. -Elizabeth Greenidge
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