Results 21 - 30 of 32 for hot buttered rum batter

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Crepes: In bowl, beat 2 ... tablespoon vanilla, and butter. Stir until smooth. For each crepe, lightly grease hot 7 inch skillet. Pour in about 2 tablespoons batter, rotating pan quickly to ... from water. Add rum. Filling: Beat whites in ... 6. Sift before measuring.

MOUSSE: In medium saucepan, combine ... peaks. Slowly pour hot syrup into egg whites, beating ... Pour in melted butter and process until mixed. Cover ... skillet to spread batter. Return to heat and ... freeze. Makes 3 cups.

Combine sour cream and milk, set aside. Cream butter and gradually add sugars, beating ... and fold into batter. Pour batter into 2 ... 1/4 of the hot mixture into caramelized sugar, stirring ... is so very delicious.

Preheat oven to 325 degrees. Butter inside of spring-form pan well ... pieces. Combine with rum in top of double boiler ... a pan of hot water and mix until smooth ... cups of this batter into a separate bowl and ... Serves 10 to 12.

Place all ingredients in blender, blend well. Rest batter in refrigerator for one hour. ... of batter into hot crepe pan, rotate pan to ... flour (bananas). Melt butter in skillet and saute at ... To flambe, add rum and liqueur, heat well and ignite.



Preheat oven to 325 degrees ... 2 cups Cake batter with Ripple ingredients; beat 1 ... small saucepan, melt butter and brown sugar. Boil until ... powdered sugar and rum flavoring. Add water to make ... nuts. 10-inch ring cake.

Heat oven to 375 degrees. ... mixture disappears. Push batter into ungreased tube pan, 10 ... high altitude. Melt butter in saucepan. Blend in sugar ... desired consistency. Variations: Butter-Rum Glaze: Substitute 2 tablespoons white ... vanilla; stir in hot water, 1 teaspoon at a ... glaze is desired consistency.

Sift first seven ingredients into ... walnuts. Combine milk, butter, vanilla and rum in another bowl. Pour over ... until combined. Spread batter in 8 inch square baking ... over batter. Pour hot water over top. Do Not ... Serve with whipped cream.

Butter inside of springform pan. Mix ... Melt chocolate with rum over low heat until melted ... place bowl over hot water and stir until completely ... 10 oz. of batter into another bowl and set ... rim, and refrigerate overnight.

Let ice cream melt. Soften butter and mix in sugars; add nutmeg and cinnamon.

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