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Results 21 - 30 of 111 for homemade chili
21. HOMEMADE CHILI
Brown together beef, onion and ... remaining ingredients. Mix well. Drain 1 can chili hot beans. Add. Cover and simmer 30 minutes. Makes 4 servings.
22. HOMEMADE CHILI
In large kettle mix together ... mixture to bean and tomato sauce and season to taste with chili powder, sugar, salt, and pepper. Heat and serve.
23. HOMEMADE CHILI
Brown 1 pound hamburger. Season ... salt, onion salt, chili seasoning, Mexican seasoning to taste. ... hours). Serve with shredded Cheddar cheese!
24. HOMEMADE CHILI
Brown chop meat in a little olive oil; drain off grease. Take sausages out of casing. Brown slightly. Add beans last hour. Add all other ...
Brown ground beef in large ... and add tomatoes, chili powder, salt, onion and kidney ... Serve while hot with Cheddar cheese on top. Serves 6.
26. HOMEMADE CHILI
Using oil and flour, make ... more water if chili is too thick. Skim off ... Serve over hot dogs or serve as is with crackers. Yield: 3 1/2 quarts.
Cook hamburger and onion in ... the longer you cook the chili over low heat the better it tastes. This is a great recipe and so simple to make.
28. HOMEMADE CHILI
Brown ground beef and onions; ... green pepper, celery, kidney beans, crushed red pepper, chili powder and salt and pepper; simmer 3 to 5 hours.
Simmer water, hamburger, and sausage until meat is done. Drain excess fat. Add chili powder, onions, and ketchup.
30. HOMEMADE CHILI
Saute ground beef, onion, green ... excess grease. Add chili powder, tomato sauce, pork and ... saucepan until done. Serve chili over cooked rice.
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