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Results 21 - 30 of 1,160 for home made au gratin
We love this recipe without adding the extra cheddar cheese. However, when taking to a potluck dinner I often add a sprinkling of cheddar ...
Heat oven to 375°F. Place potatoes in large bowl while you heat soup. Combine both cans of soup in a medium sauce pan. Start by adding 1 ...
Combine leftover turkey, soup, water, cheese, and seasonings in a buttered 1 1/2 quart casserole. Top with cracker crumbs. Bake in a hot ...
If you have a microwave: Place onions in 4 cup measuring cup (microwaveable). Cook on high for 4 minutes. Add pepper, butter, 1/2 milk ...
If you have a microwave: Place onions in 4 cup measuring cup (microwaveable). Cook on high for 4 minutes. Add pepper, butter, 1/2 milk ...
Cook and stir sausage in oil in 10-12 inch skillet about 5 minutes. Stir in potatoes, sauce mix and water. Heat to boiling; reduce heat. ...
Place chicken pieces in a well-buttered flat casserole. Mix potatoes according to directions on the box. Ladle the potatoes over the ...
Cook broccoli au gratin as directed. Steam fresh broccoli ... 2 inch baking dish. Top with the Parmesan cheese. Bake 15 minutes at 350 degrees.
In a large skillet, cook beef, onion, celery and green pepper until meat is no longer pink and vegetables are tender; drain. In a greased 2 ...
Cook sausage and onion in oil in large skillet until onion is tender, about 5 minutes. Stir in potatoes, pepper, potatoes mix and water. ...
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