Results 21 - 30 of 58 for hamburger stuffed buns

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Brown ground beef; drain. Add ... melted. Spread on hamburger buns; sprinkle oregano on top. Wrap in aluminum foil. Bake 20 minutes at 350 degrees.

Set fresh shrimp aside after ... uncovered pot. Add buns which have been soaked in ... for 5 minutes in deep fat at 375 degrees. Serves 5 to 6.

Brown ground beef with onion, ... garlic powder. Fill buns with mixture, wrap each in ... sandwiches frozen before baking. Yield: 18 servings.

Drain oysters, reserving liquid; chop oysters and set aside. In greased 3-quart saucepan, cook sausage slowly until browned. Add oysters, ...

Saute onion, celery, garlic and ... and parsley. Soak buns in evaporated milk and eggs. ... Sprinkle tops of stuffed crabs with bread crumbs and ... well. Approximately 12 crabs.



Cook bacon until crisp. Remove ... (pork sausage in burgers requires thorough cooking). Serve on buns, with lettuce, if desired. Maeks 8 servings.

Smother onion and celery with ... 3 minutes. Soak buns in beaten eggs and add ... again in bread crumbs. Fry in deep fat for 5 minutes. Serves 5.

Set fresh shrimp aside after ... uncovered pot. Add buns which have been soaked in ... rapidly for 5 minutes in deep fat at 375 degrees. Serves 5.

Put oil in heavy pan. ... 10 minutes. Split buns, spread with mustard and ... Can be wrapped in aluminum foil and heated on open fire or in oven.

In a bowl, combine ground ... minutes turning once, or until burgers reach desired doneness. Remove toothpicks. Serve on buns. Serving Size: 6

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