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Results 21 - 30 of 103 for ham shank
21. HAM AND BEAN
Soak beans overnight, and drain. Combine beans, water, and ham shank in large deep pot. Simmer, ... until beans are tender and soup has thickened.
Boil 3-4 pounds of beef ... cups of leftover ham or boil shank of picnic with beef; cool. ... 1 hour; the slower soup cooks, the better it is.
23. RON'S BAKED HAM
Steam ham in covered roaster for 1 ... hour, basting often. Slice ham. Mix cornstarch with ham juice to make gravy. Pour over ham and serve hot.
In large saucepan combine first ... thickens. Remove peppercorns and ham shank. Cut meat from bone and return to soup. Heat through. 6-8 servings.
In medium pot, add water to ham shank or bone and simmer until ... ham can vary.) Reheat. Garnish with parsley. From: Elsah Landing collectible.
26. GRAH SA JECMOM
Sort and wash dried beans. To prepare dried beans, either 1) Set to soak in cold water overnight and then drain before final boiling or 2) ...
Combine all the ingredients in ... or until the split peas are tender. Remove ham bone. Slice meat off the bone and return the meat to the pot.
28. NAVY BEAN SOUP
Wash beans. Cover with water ... water. Place beans, ham bone or ham shank, onion, carrots, celery, green ... are tender. Good with cornbread.
This dish takes a lot ... worth it! Boil ham hock in water in covered ... Serve with boiled potatoes, French bread and beer. Great left overs.
30. GREEN BEAN SOUP
Pre-cook ham hocks or shank in the 8 cups water ... minute or until thickened (if too thick, add small amount of water). Taste, adjust seasonings.
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