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21.
HAWAIIAN HAM BARBECUE
This is an easy and ... both sides of
ham
steak generously with yellow or ... side of crushed pineapple over steamed rice. Serves 2-4 people.
Ingredients: 5 (juice .. mustard .. sugar ...)
22.
IRISH COUNTRY HAM
A good
ham
shouldn't be boiled, but rather, ... oven, or just until the sugar has melted somewhat. Be careful not to allow the sugar to burn.
Ingredients: 6 (garlic .. ham .. leaves .. onions .. sugar ...)
23.
SOUTHERN STYLE HAM
Soak
ham
in cold water. Drain; wipe ... Sprinkle with brown sugar and add grape juice. Bake at 325°F for 1 hour 15 minutes, basting occasionally.
Ingredients: 5 (cloves .. ham .. juice .. peppercorns .. sugar)
24.
HAM-CORN CASSEROLE
Preheat oven to 350°F. Grease ... corn, blend in
ham
or luncheon meat. Spread mashed ... is bubbly and lightly golden. Makes about 4 servings.
Ingredients: 4 (cheese .. corn .. meat .. potatoes)
25.
CRANBERRY HAM SLICES
Mix cranberries and honey. Trim fat off edges of
ham
. Place one slice
ham
... tender, about 1 1/2 hours. Baste occasionally with liquid in dish.
Ingredients: 4 (cloves .. cranberries .. honey ...)
26.
HAM DUMPLINGS
Dumplings are a great budget ... well with a
ham
-bone soup. Combine ingredients, adding ... browned lightly in butter may be rolled in with the
ham
.
Ingredients: 10 (flour ...)
27.
OLD FASHIONED VIRGINIA PEPPERED HAM
Soak
ham
in a large pan with ... 140°F internal temperature). Note: If you prefer a sweeter
ham
, use more sugar or honey in the mixture. , Virginia
Ingredients: 7 (crumbs .. ham .. honey .. mustard .. sugar ...)
28.
SCALLOPED HAM AND EGGS
Preheat oven to 375°F. Boil, ... chop. Chop cooked
ham
into 1/4-1/2 inch cubes. Tear ... - but try the buttered bread crumbs for extra flavor!
Ingredients: 7 (crumbs .. eggs .. ham .. paprika ...)
29.
HAM AND CHEESE BREAKFAST SANDWICH
Melt butter and brush both ... remaining butter. Place
ham
and cheese on one of ... dropped into an egg ring for a perfect circle, if desired.
Ingredients: 8 (bread .. cheese .. egg .. ham .. leaves ...)
30.
EASTER HAM
Put all ingredients, except
ham
, in a saucepan. Stir ... thermometer. (Bag may darken as the
ham
cooks, but this is normal - it is not burning!)
Ingredients: 7 (cinnamon .. cloves .. cornstarch .. jelly .. juice ...)
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