Results 21 - 30 of 59 for half half scones

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Heat oven to 400 degrees. ... and just enough half and half so dough leaves ... small bowl combine orange butter ingredients. Serve with scones.

Heat oven to 400 degrees. ... and just enough half and half so that the ... orange-butter while the scones are baking. Serve orange-butter with scones.

Sift dry ingredients and add Crisco. Mix until it looks like meal. Beat egg. Add milk to egg. Mix this into dry ingredients (sticky dough). ...

Heat oven to 400 degrees. ... and just enough half and half so dough leaves ... Serve with orange butter (combined sweet butter and marmalade).

Heat oven to 400 degrees. ... and just enough half and half so dough leaves ... from cookie sheet. (These are baked on an ungreased cookie sheet.)



Sift together dry ingredients. Cut in butter. Add currants. Add buttermilk gradually and lightly. Mix until dough clings together. Turn ...

Heat oven to 400 degrees. ... and just enough half and half so that the ... brown. Immediately remove from cookie sheet. Serve with butter and jam.

Sift dry ingredients. Cut in butter. I generally cut the butter in with a pastry cutter or butter knives, then rub between my fingers to ...

Heat oven to 375 degrees. ... Cut dough in half. Knead each half half ... top of each scone with egg white and sprinkle ... freezing the unbaked scones. Replace 1 cup all ... flour mixture. Omit nutmeg.

Hot scones, served as they are ... Divide dough in half. Form each half into ... Serve hot. Is properly served with Earl Grey tea, of course!

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