Results 21 - 30 of 39 for ground beef barbecue sandwiches

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Melt shortening; add meat and brown. Add rest of ingredients, simmer 2 hours.

Cook ground beef until crumbly. Fry onions in butter. Add ground beef with the rest of the ingredients and cook for 10 minutes.

Brown meat and drain all fat, except small amount to saute onion, pepper, and celery. Return meat to the pan and add the rest of ...

Brown hamburger lightly with the chopped onion. Add the remaining ingredients. Simmer for 1/2 hour and serve on buns.

Brown meat and add green ... catsup, salt, vinegar, sugar and mustard. Simmer all together until thickened, about 1 hour. Makes 12 sandwiches.



Brown meat, drain off fat. Mix molasses and mustard, then add spices and catsup. Add sauce to cooked hamburger. Stretches hamburger. Great ...

Cook meat until done. Cool. If needed, chop meat finer. Add the ingredients above and simmer for 35-45 minutes.

Brown meat until crumbly but not hard. Add other ingredients; cover and simmer slowly for 30 minutes. Serve on toasted buns.

Combine all ingredients and mix well until spreading consistency. Spread on split buns. Boil about 5 minutes or until slightly brown.

Brown meat and onion. Add remaining ingredients except buns/ Simmer about 30 minutes. Serve on hot buns. 8 to 10 servings.

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