Results 21 - 30 of 169 for greens salt pork

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Cut away as much fat as possible from the pork and cut into cubes. Brown ... 3 hours. Add salt and pepper during last 1/2 ... flour tortillas. Serves 6.

In a large kettle or Dutch oven, brown beef and pork; drain. Add remaining ingredients. ... lid and simmer for 45 minutes. Makes 10 servings.

This recipe has been handed ... the other ingredients, salt and pepper should be added ... Place the smoked pork shank in the pot after ... to thin. & Cheryl Engel

Par-boil meats. Chop greens fine. Fry bacon to get ... over the greens. The "pot likker" can and should, be soaked up with cornbread (see breads).

Like I said, take a mess of greens and a six pack of ... pan. Brown the pork ribs or boil the ham ... with garlic and salt and pepper; let this cook ... will take less time).



Brown diced pork; add chilies and tomatoes, ... additional 30 minutes. Salt to taste. Can be frozen till you ... have used fresh ground pork).

Cut salt pork in half and then cut ... and foam. Add green beans and water to cover ... quartered for 30 minutes more. Keep covered throughout cooking.

Cook fresh pigeons in the ... 30 minutes. Add salt and cook for 15 minutes ... back or salt pork, ham hock, onion, sweet pepper, green pepper, tomato and cilanter leaves ... until rice is cooked.

Shell and devein shrimp. Trim zucchini (peel green papaya, if used) and cut ... until brown. Add pork and cook until tender. Stir ... are tender. Add salt and pepper; serve hot.

Brown pork in heavy saucepan. Add green beans, water and onion. Simmer ... minutes or 2 to 3 hours for Southern style beans. Makes 4 servings.

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