Results 21 - 30 of 65 for green mussels

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In a 4 quart kettle, ... onion, garlic and green pepper. Cook, stirring until the ... for 3 to 5 minutes or until clams open. Serve immediately.

Saute first 5 ingredients in ... as needed. Add mussels and clams (already cooked) just ... garnish with parsley and Parmesan cheese. Serves 4.

Cut fish into 1-inch chunks. ... Then add scrubbed mussels and clams. Simmer 5 minutes. ... minutes more. Add green pepper and hot sauce and ... French bread and salad.

To make seafood sauce, heat the oil in a large skillet over medium high heat. Add the onion and garlic and saute for 5 minutes. Add the ...

Cut chicken into small cubes. ... fry onions and green and red pepper in 2 ... large serving bowl and garnish top with parsley and steamed mussels.



Combine the onion, green pepper and garlic with the ... the clams and mussels and remove the beard from ... bread and a green salad. Serves 6 to 8.

Drop pasta into boiling water. Saute onion and green pepper in olive oil. Add ... Chop oysters or mussels half. Add to onion mixture ... for quick, elegant meal.

Divide oil between 2 heavy ... half of clams, mussels and fish to each pot. ... bowls and serve. Serves 8. Serve with lots of crusty French Bread.

Cut chicken breasts into 1/2 ... in shrimp and green pepper. If desired, arrange mussels on top. Let stand covered ... minutes. Makes 10 servings.

Over each clam, sprinkle a ... 1 teaspoon of green pepper, and a square of ... for 10-12 minutes or place under broiler for 5 minutes. Serves 8.

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