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Results 21 - 30 of 106 for gnocchi
Beat egg and cheese together ... center of each gnocchi. Drop gnocchi into boiling ... and serve with favorite sauce, meatballs, sausage, etc.
Put flour in large bowl. ... 2 fingers. Drop Gnocchi's into rapidly boiling, salted ... seasoned tomato sauce. Sprinkle with grated Parmesan cheese.
In a large bowl mix ... cutting board with sharp knife cut into 1/2 inch sections. Roll each piece with thumb putting a dimple into the gnocchi.
The traditional Italian version calls ... pieces to form gnocchi. Gently roll pieces down ... minutes. Drain and serve with your favorite pasta sauce.
Put a pot of water ... water. When water is boiling add Gnocchi water. When they rise to top of water they are done. Then strain and add sauce.
Boil potatoes in jackets; peel; ... 15 minutes. When gnocchi are done, the edges become ... cook for 15 minutes longer. Makes 6 to 8 servings.
Serve with your favorite pasta ... minutes. Shaping the Gnocchi: The most popular is ... inch pieces.) Cook in boiling water like other pasta.
Boil potatoes in their jackets. Peel and mash with a fork. Add flour, eggs and salt. Dough should be well mixed and fairly moist. Roll into ...
Place Ricotta in a large ... boil. Put in gnocchi and boil for 20 minutes. ... your favorite sauce and sprinkled with Parmesan or Romano cheese.
Cook potatoes with skins in ... used up. Drop gnocchi into the boiling water and ... immediately, very hot. This is a favorite North Italian dish.
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