1 1/2 c. water
1 tsp. salt
1 2/3 c. dry potatoes (Idaho Supreme Potato)

Put a pot of water and bring to a boil. Into the water, add 1 tablespoons of salt and 1/2 cup of oil. When water boil add potato mixture and cool slightly. Then add 1 egg, beaten slightly into potato mixture, then add 1 cup of flour. Mix it into a dough. Roll into strips and cut into pieces. Then have pot of water bring to a boil, add little oil and salt into water. When water is boiling add Gnocchi water. When they rise to top of water they are done. Then strain and add sauce.