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Results 21 - 30 of 201 for glaze topping
Make the shell: In a ... rack. Make the topping: In a saucepan combine ... topping over them. Chill the cheesecake for at least 3 hours or overnight.
Heat oil to medium temperature in large frying pan. In shallow bowl dredge chicken in flour, 1 piece at a time, to coat. Place chicken in ...
23. BERRY GLAZE PIE
Crush 1 cup berries; add ... Cool completely. Stir glaze into berries (coat completely). Pour ... overnight. Add whipped cream or Cool Whip if desired.
Cook chicken livers and onions ... until apples are tender and glazed. Serve sauce over livers. Garnish with onion tops, if desired. 4 servings.
Preheat oven to 325 degrees. ... until sides and top are light golden. Turn off ... drizzling the 3 tablespoons of reserve juice over cake. Serve.
Crush 1 cup of berries ... pastry shell. Spoon glaze over the berries, being careful ... should not be made more than a half day before serving.
Preheat oven to 350°F. Flatten ... shallow serving bowls. Top with chicken. Sprinkle with green ... remaining ingredients. Yield: 4 servings.
Crush 1 cup berries and ... remaining berries, half of the sauce, rest of berries and other half of sauce. Chill. If desired, top with topping.
A flavor blend of curry ... green onions on top. Surround with crisp sesame ... crackers. Guests may dip into the cheese or spread it with a knife.
In small saucepan, combine 1/2 cup sugar and 1/4 cup water. Bring to boil; boil 2 minutes; remove from heat. Stir in slices almonds and 1 ...
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