Results 21 - 30 of 141 for glaze pudding pie

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Combine ingredients and beat 10 minutes. Bake at 350 degrees for about 50 minutes. Bring to full boil. Remove from heat. Add 1 tablespoon ...

Place a rack in the ... cake mix, cherry pie filling, eggs and almond extract ... you prepare the glaze. For the glaze, place ... the counter before serving.

Preheat oven to 325 degrees. ... Drizzle and smooth glaze evenly over top and sides. ... with seedless green grapes dusted with powdered sugar.

Now make it with regular or pudding cake mix. (If using yellow ... Spoon and brush glaze evenly over top and sides. ... frosting or whipped cream.

Combine the ingredients. Beat at ... of cake. Spoon glaze over cake until completely absorbed. ... can frozen lemonade and omit water and butter.



CAKE: Mix all cake ingredients ... for one hour. GLAZE: Put butter, water and ... while still hot. Cool for 1/2 hour in tin. Turn onto wire tray.

Preheat oven to 350°F. Grease ... combine cake mix, pudding mix, fruit cocktail with juice, ... out clean. For glaze, combine granulated sugar, butter ... 12 to 16 servings.

Now make it with regular or pudding cake mix. If using yellow ... Spoon and brush glaze evenly over top and sides. ... frosting or whipped cream.

Put ingredients in bowl; add ... Combine cake mix, pudding mix, eggs, water and oil ... Gradually spoon Lemony Glaze over cake until completely absorbed. ... confectioners' sugar, if desired.

If using yellow cake mix with pudding already in the mix; omit ... Spoon and brush glaze evenly over top and sides. ... frosting or whipped cream.

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