Gin - Recipes - Page 3

Results 21 - 30 of 41 for gin

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Mix; freeze; serve as slush.

Mix all ingredients in punch bowl. Add sherbet and serve. Excellent Punch!

23. GIN'S WORLD CLASS CHEESE CAKE

Combine cream cheese, eggs, 1 3/4 cup sugar, 1 1/2 teaspoon vanilla and 4 teaspoon lemon juice. Beat 20 minutes on electric mixer (medium ...

24. AUNT GIN'S PEANUT BRITTLE

Melt sugar at 400°F. Stir until melted. Add salted peanuts and baking soda. Mix well. Work fast. Pour onto large buttered baking sheet. ...

25. GIN FIZZ

In a large saucepan, bring ... Let cool and add juices and gin; freeze. To serve: fill a glass half full with gin fizz and other half with 7UP.

26. GIN CHICKEN

Brown chicken in butter. Add onions (brown), 1/4 cup gin, 1/2 teaspoon parsley and ... gravy with cornstarch. Simmer 1 hour and serve with rice.

27. SLOE GIN FIZZ

Fill shaker 3/4 full with ... first. Add sloe gin, lemon soda and lemon ... glass put ice cubes and maraschino cherry. Put slice of lemon on glass.

28. SHRIMP WITH GIN

Have everything ready. Cook very ... taste add soy and gin to pan. It will sizzle a great deal. Turn off heat and put on a lid. Serve while hot.

29. MACARONI AND GIN

Empty macaroni mix into medium ... Pour 8 ounces gin into a large Mason jar; ... Note: Tequila may be substitute per preference (for the macaroni).

30. GIN SLUSH

Mix well and freeze.

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