Results 21 - 30 of 218 for german pancakes

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1. Peel and quarter 6 ... When undersides of pancakes are golden brown, turn and ... sprinkled with salt and pepper to taste, with applesauce.

Preheat oven to 400 degrees. Beat together the eggs, milk, flour, and salt until very smooth. Add thinly sliced apples. In heavy skillet ...

This pancake is so much fun to watch bake - after 5 minutes of cooking, peak in oven door and watch - it all but jumps out of the dish! 1. ...

Place all pancake ingredients in blender. Beat until frothy. Let stand until pan is prepared. Mix lemon juice with sliced apples. Add sugar ...

Butter a heavy 10 inch oven-proof skillet. Preheat oven to 450 degrees. Beat the eggs with a fork to blend. Slowly add flour, beating ...



Put the potatoes and onion through a food processor/chopper. Grate. Add egg, flour, baking powder, salt and pepper. Mix well. Drop the ...

Whip eggs until thick and foamy. Add milk, flour, salt and beat until fluffy. Heat butter in 13x9 cake pan. Pour butter in 13x9 cake pan. ...

1. Preheat oven to 425 degrees, melt 2 tablespoons of the butter. 2. In bowl mix dry ingredients. Stir in well. Add eggs, one at a time, ...

4 servings. With hand beater blend milk, eggs, flour and salt. In 9 x 11 inch pan melt butter in oven until hot and sizzling. Pour batter ...

Gradually add flour to eggs, beating with any beater or blender. Stir in milk, butter, salt. Grease well two 9-10 inch skillets or cake ...

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