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german gravy
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28
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german gravy
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21.
GERMAN STYLE VENISON ROAST
Melt butter in skillet and ... oven and make
gravy
.
Gravy
: Combine sour cream, ... to oven, reduce oven heat to 325 degrees and bake 1/2 hour.
Ingredients: 8 (bacon .. cream .. flour .. venison ...)
22.
SAUERBRATEN GERMAN STYLE POT ROAST
Combine all marinade ingredients in ... and spices. Thicken
gravy
with cornstarch and water or ... with th potato dumplings or noodles and
gravy
.
Ingredients: 14 (leaf .. roast .. salt .. spice .. vinegar ...)
23.
GERMAN SAUERBRATEN MEATBALLS
Mix beef, milk, crumbs, cloves, ... Slowly stir into pan juices to make
gravy
. Pour
gravy
over meatballs. Serve with buttered noodles. 4 servings.
Ingredients: 14 (allspice .. beef .. cloves .. crumbs .. flour .. leaf ...)
24.
GERMAN ROLLADEN
Roll steaks with a slice ... make a brown
gravy
with remaining drippings. Use flour ... 1 hour. Serve over
German
noodles. Makes 2 per person.
Ingredients: 4 (bacon .. onion .. sauce ...)
25.
PENNSYLVANIA GERMAN TOP-OF-THE-STOVE MEAT PIE
Cube potatoes, carrots, onions and ... meat broth, diluted
gravy
or canned broth, diluted
gravy
... slaw for a real Pennsylvania
German
dinner.
Ingredients: n/a
26.
GERMAN SAUERBRATEN
In covered bowl place meat, ... or until tender.
GRAVY
- Soak 8-10 or 12 ... cook until done or thickened. Strain
gravy
- pour over sliced meat.
Ingredients: 6 (cloves .. leaves .. round .. salt ...)
27.
GERMAN POT ROAST
Place meat in a glass ... into liquid. Run
gravy
through a food mill or ...
gravy
. Pass extra
gravy
separate. About 351 calories each serving.
Ingredients: 16 (carrot .. celery .. cloves .. cookies .. leaves ...)
28.
GERMAN POTATO SALAD
Cook potatoes with peelings until ... enough to make
gravy
. Mix vinegar and water ... mix well. Keep hot. This can be cut down to your liking.
Ingredients: 7 (bacon .. flour .. onions .. potatoes .. sugar .. vinegar ...)
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