| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 6,250 for garnishing
21. STUFFED EGGS
Boil, peel and cut into halves. Remove the yolks and cream them and add 1 tablespoon butter, 2 tablespoons cooked ham, nicely minced. ...
Combine rice, sugar, salt, and milk in the top of a double boiler. Cover. Add almonds. Set burner temperature so water in the bottom of ...
23. BORSCHT
In a large heavy pan, melt butter and lightly sauté cabbage, potatoes, carrots, celery and onion for approximately 5 minutes. Add beef ...
For more flavor, use red garden vine-ripened tomatoes. If these are not available, diced canned tomatoes may be substituted. Don't choose ...
Put the zest and juice ... ice cream and a long ice-tea spoon alongside. A sprig of mint, a wedge of lime or a raspberry can be used to garnish.
Spray an ovenproof dish lightly with Pam or olive oil spray. Place fish in the dish and spray fish also. Combine remaining ingredients ...
Cook tube pasta according to package directions until al dente (meaning to the tooth, or not soft and with a little "bite"). Drain and ...
Combine all Salsa Fria ingredients. Refrigerate for at least one hour. On a sheet of wax paper, evenly spread cracker crumbs. Combine ...
29. LOBSTER ROLLS
Chop freshly cooked and shelled ... wedges of fresh lemon, with a sprig of parsley as garnish. A sprinkling of paprika may be added for color.
1. Cut the broccoli into ... to taste and garnish with diced fresh mint. Set ... vinaigrette in a bowl with a spoon on the side. Makes 5 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables