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Results 21 - 30 of 201 for fry crispy
Combine stuffing, cheese and seasonings. Combine eggs and milk. Dip chicken in milk mixture. Coat with stuffing mixture. Place chicken in ...
Cut fresh or partially thawed ... then in crumbs. Fry fish in 1/4 to 1/2 ... Pre-breaded frozen fish fillets may also be fried as shown above.
Cut fish into 6 (3 ... then in crumbs. Fry in 1/4 to 1/2 inch ... Spread 1 tablespoon tartar sauce over fish. Cover with top half of bun. Serves 6.
Preheat oven to 425 degrees F. Spray a large baking sheet with nonstick cooking spray. Pare and cut turnips into 2 1/2 x 1/2 inch sticks. ...
Cut thigh meat into 1-inch ... and garlic and stir-fry until aromatic, about 30 seconds. ... with deep-fried spinach leaves. Serve immediately.
Cut fresh or partially thawed ... then in crumbs. Fry fish in 1/4 to 1/2 ... Spread 1 tablespoon tartar sauce over fish. Cover with top half of bun.
Sprinkle catfish with salt and ... until completely coated. Fry in deep hot oil (375°F) ... top and are golden. Drain well. Makes 6 servings.
Beat together egg, water, and ... into batter and fry about 25 minutes in an ... chicken, add 1 teaspoon paprika and 1/4 teaspoon pepper to batter.
Clean and devein shrimp by ... until well coated. Fry 5 to 6 shrimp at ... and also hot mustard made with Schilling dry mustard mixed with water.
Cut fresh or partially thawed ... then in crumbs. Fry fish in 1/2 inch Crisco ... 1 tablespoon finely chopped onion and 1 teaspoon lemon juice.
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