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Results 21 - 30 of 176 for fry chive
Preheat oven to 350 degrees. ... platter. Keep warm. Reduce juice by boiling 3 to 4 minutes. Pour over chicken and sprinkle with coconut and chives.
Mix together all ingredients except flour and oil. Dust hands with flour and shape mixture into 6 patties. Fry in pan until brown.
Dice potatoes, fry with butter in skillet until ... Add sour cream, chives, bacon, onions and pepper. ... degrees until bubbly, about 30 minutes.
Combine and cook over very ... Stir in other ingredients, simmer 2 to 3 minutes. Sprinkle each serving with crumbled bacon and chives. Serves 4-6.
Mix together in microwavable bowl or casserole dish soup, corn (thawed and strained) and potatoes (drained). Add cheese chunks (optional) ...
Heat a 6 to 8 quart stockpot, add butter, onion and cook gently. Do not let onion brown. Add peeled sliced potatoes, milk and stock. Add ...
Serves 4. Preheat oven to ... sour cream and chives with seasonings. Refrigerate. Cool potatoes. ... 375 degrees. Deep fry skins until brown and crispy. ... to top and serve.
28. FRIED OKRA SALAD
Fry 1 pound bacon, cut in ... mixture and pour bacon grease that you put aside over salad. Then add seasonings to taste and mix well. Ready to serve.
Cut biscuits into 4 pieces each. Saute vegetables in butter. Mix all ingredients except the Greek seasoning in a large bowl. Turn into ...
30. CLASSIC QUICHE
Preheat oven to 450 degrees. Toss ingredients for fried potato nest. Press into bottom and sides of pie plate. Bake 15 minutes or until ...
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