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Results 21 - 30 of 143 for frozen turkey breast
Place raw broccoli in a ... RAW chicken or turkey. Sprinkle lightly with thyme ... cheese. Bake at 350 degrees for 1 hour. Makes 5 to 6 servings.
In 3 quart saucepan, melt ... until potatoes are tender (about 10 minutes). Add corn and turkey and cook until heated through, about 10 minutes.
Shortly before serving, cook rice or bulgur wheat to make 6 to 8 cups. Bring 2 (47 ounce) cans regular-strength chicken or beef broth to ...
Trim fat from turkey; remove tendons. Place outer side of turkey breast on heavy-duty plastic wrap. Starting ... stirring constantly. Yield: 2 cups.
Preheat oven to 375 degrees. ... mushroom soup. Top with second crust. Bake for 35-40 minutes. VARIATION: Use 2 cans turkey gravy instead of soup.
Stock up on fiber and ... lime-dressing barley and turkey salad: Cook barley according to ... 4 hours or overnight. Makes 6 side dish servings.
Mix sauce ingredients in bowl ... of chicken or turkey, onions, and French-fried onions. ... or until bubbly. Serves 8 or 10 and is DELICIOUS!
Have meat (pork or turkey) sliced into bite size ... Remove meat. Add frozen vegetables, undrained pineapple, and water ... Serves 5 or 6 servings.
Cut chicken or turkey into small thin strips. Saute ... is done. Add can of chopped stewed tomatoes and continue simmering until ready to serve.
In small bowl combine all ... large bowl, combine turkey and fruit; toss gently. Spoon ... flaked coconut takes longer than drier shredded coconut.)
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