Results 21 - 30 of 207 for frozen hashbrowns

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Press hashbrowns into 9 x 13 inch ... Worcestershire. Pour over hashbrowns. Bake 30 minutes at 350 degrees. Freezes well to use at later date. Reheat to hot.

Combine cheese, half & half, and butter in saucepan. Simmer until melted (will be thin). Pour over thawed potatoes in large pan. DON'T MIX! ...

Mix all ingredients except potatoes and Parmesan cheese. Stir in potatoes. Spread in ungreased baking dish, 13 by 9 by 2 inches or 3 quart ...

Mix together the hashbrowns (not shredded hashbrowns), cheeses, sour ... Sprinkle remaining onions on the top. Bake in 350 degree oven for 1 hour.

Preheat oven to 350°F. Mix ... Place in greased casserole dish. Mix remaining ingredients and spread over hashbrowns. Bake 40 - 45 minutes.



Layer the above ingredients alternately in large casserole dish ending with cheese. Bake at 350 to 375 degrees about 45 minutes to an hour ...

Preheat oven to 350 degrees. Combine beef, potatoes, soup, sour cream, cheese and chopped onion; mix well. Spread into a 9 x 13 inch baking ...

Combine potatoes, 1/2 cup butter, onion, soup, sour cream, and cheese. Stir well. Spoon into greased 2 1/2-quart casserole dish. Crush ...

Mix well. Add 1/4 cup melted butter and 2 cups crushed corn flakes on top. Cook 1 hour at 350 degrees.

Slice sausage into 1/4 inch ... of package of hashbrowns. Place sausage in, sprinkle ... degrees for 30 minutes; uncover and cook 15 minutes longer.

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