| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 168 for fried sliced potatoes
Preheat breakfast skillet for 2 ... Melt butter. Add potatoes, salt and pepper. Cover ... for 10 minutes. Loosen occasionally. Makes 6 servings.
Put oil in skillet and fry tomatoes, onions and potatoes on medium heat, covered, stirring ... strips can be cooked with the other ingredients.
Melt butter with oil in ... Discard garlic. Add potatoes and cook until tender and ... minutes. Season with salt and pepper. Add cilantro and serve.
1. Put the potatoes in a saucepan, cover them ... brown the garlic. Add the parsley at the last minute. Makes 6 servings. Calories per serving: 76.
Before you begin to cook, ... Dutch oven. Add potatoes; stir fry 3 to ... minute until well blended and heated through. Serves 4; only 333 calories.
Prepare 20 charcoal briquettes until they are white hot. Slice or cube potatoes. Add onions. Heat oil ... with salt and pepper. Makes 4 servings.
Cut chicken into thin strips; ... Stir-fry celery, sweet potato, and broccoli over high ... with nuts and sliced green onions. Spoon over rice. Serves 4 to 5.
Soak potato sticks in water to cover ... 425 degrees for 45 minutes or until well browned, turning once. Season with Tony's or salt and pepper.
In a large skillet, heat ... heat. Add garlic, potatoes, turmeric, cumin, salt and ... and lightly browned, about 20 to 25 minutes. Serves four.
Fry bacon. Use bacon grease to fry remaining ingredients until tender. Crumble bacon and put on top.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables