Results 21 - 25 of 25 for french crepe

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Make gravy in casserole dish on top of stove. Add roast beef and allow to simmer low. When ready to serve, sliced bread in hoagie fashion, ...

Prepare pudding mix with milk ... center of 1 crepe. Add 1/3 cup filling ... with remaining berries and additional whipped topping if desired.

In a medium bowl beat ... is smooth. Heat crepe pan or 7-8 inch fry ... and lay on plate, folded side down. Garnish with additional fresh fruit.

Stir-fry sprouts, mushrooms and pea pods in a wok or skillet in 1 or 2 tablespoons of oil for about 2 minutes until done. Set aside. ...

Cream Sauce: In microwave, melt ... for spillover. For Crepes: Combine pancake mix, egg, ... Bake at 375°F for 20 to 25 minutes. Serves 4.

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