Cook noodles as directed on ... browned. Stir in flour and blend in with a ... sauce, noodles and chicken. Adjust seasonings to taste. ... 350°F for 30 minutes.
Cut lemons into 2 halves each. Rub chicken with one lemon half. In ... is desired, stir flour (or Wondra) into sauce during ... and chicken has reheated.
In a saucepan melt butter, ... heat. Stir in flour and blend with fork. Return ... biscuit dough until chicken mixture is covered. Brush top ... when in a hurry.
Repackage those leftovers in light ... shallots, parsley, and flour. Stir continuously. Add salt, pepper, chicken stock and milk and turn ... salt to 1/8 teaspoon.
Combine turkey (a good use for leftovers), chicken soup, stuffing, eggs and grated ... Dust lightly with flour. Roll in bread crumbs. ... croquettes. Makes 8 servings.