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Results 21 - 28 of 28 for fish chowder red
21. FISH CHOWDER
Add first 7 ingredients in large pot. Cook until vegetables are slightly tender. Add fish and simmer.
Saute together and add 1 large can tomatoes. While cooking, peel and chop 5 pounds potatoes. Add to pot with gallon water bring to boil. ...
Drain the juice from the ... and combine with fish and vegetable mixture. Heat through. ... substituted with stripe bass or any other mild white fish.
Saute bacon in large saucepan ... are soft. Add fish and corn. Simmer 2 to ... pepper. Spoon into bowls, garnish with parsley or cilantro. Serves 4.
Sauté bacon in large saucepan ... 10 minutes. Add fish and corn; simmer 2 - 3 ... until fish flakes. Season with lime juice and pepper.
26. CATFISH CHOWDER
Salt catfish and boil in ... pour out water fish were cooked in. While removing ... crackers to thicken. Should be about the consistency as grits.
27. FISH CHOWDER
Clean fish. Shell shrimp. Scrub clams ... covered. Add shrimp, scallops and clams. Continue to simmer for an additional 15 minutes. Grandmother
28. FISH CHOWDER
Cook potatoes, drain and save ... slow boil; add fish, stir to mix and ... Northern or walleye are best to use as they retain firmness. St. Louis, MO
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