In a large mixing bowl, ... egg whites to cake batter. Gently fold in whites ... mix all three milks together. After cake is finished ... and refrigerate overnight. . Mishkin
Ingredients: 14 (flour .. juice .. milk .. salt .. scrapings .. soda ...)
Combine first 3 ingredients Add eggs, pumpkin and evaporated milk. Mix until smooth. Pour ... 9x13-inch pan. Sprinkle cake mix evenly over top. Pour ... sprinkle of cinnamon powder.
Preheat oven to 350°F. Mix ... Add eggs, flour, milk and the extracts. Roll the ... freeze for another cake). Bake at 350°F for ... always a great choice. n