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Results 21 - 30 of 40 for dutch apple tart
21. DUTCH APPLE PIE
Preheat oven to 375 degrees. ... from oven. Combine apples, lemon juice, 1/2 cup ... and filling is bubbly, about 50 minutes. Cool on wire rack.
22. DUTCH APPLE PIE
Preheat oven to 375 degrees. ... oven. Combine sliced apples, lemon juice, 1/2 cup ... 50 minutes. Cool on wire rack. Serve at room temperature.
23. DUTCH APPLE CAKE
Mis first 4 ingredients and ... baking dish. Arrange apple wedges in rows in butter. ... degrees) 30 to 40 minutes. Cut in squares and serve warm.
24. DUTCH-APPLE PIE
Preheat oven to 375 degrees. ... from oven. Combine apples, lemon juice, 1/2 cup ... minutes. Cool on wire rack. Serve at room temperature. Serves 8.
Prepare one 9-inch double crust ... mixing bowl, combine apple slices, flour, sugar, cinnamon, nutmeg ... another 10 to 15 minutes. Serve warm.
26. DUTCH APPLE CAKE
Preheat oven to 400 degrees. ... and core 5 tart apples, cut into 8 wedges ... over top. Bake 25 minutes. Serve plain, with ice cream or cream.
27. DUTCH APPLE PIE
Mix cinnamon crisp crumbs and butter. Combine sliced apples, sugar, and flour; place ... milk. Bake in hot oven (400 degrees) for 40 or 50 minutes.
28. DUTCH APPLE CAKE
Sift together flour, baking powder, ... baking pan. Arrange apple slices in overlapping rows on ... squares. Serve warm with cream or foamy sauce.
29. DUTCH APPLE PIE
Place the apples, sugar, and cinnamon in ... and place on top of apples. Bake at 425 degrees for 15 minutes and then 375 degrees for 35 minutes.
30. DUTCH APPLE PIE
STREUSEL: Blend flour, cinnamon and ... of pastry. Wash apples and pare thinly, quarter and ... more. Remove to cake rack and cool before cutting.
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