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Results 21 - 30 of 326 for diced potato bake
Bake potatoes until done. Allow to ... Fill bottom of potato shell with creamed potatoes, about ... oven for 5 minutes or until cheese is melted.
Bake potatoes at 450 degrees for ... fluffy. Stuff the potato shells and top with grated cheese. Bake in the oven until cheese melts. Serves 4.
Saute onion and green pepper ... minutes. Cut each potato in half, lengthwise and remove ... salt, pepper and diced ham and blend in. Spoon ... brown surface. Serves 4.
Bake potatoes by method of choice, ... pepper. Top with diced onions. Repeat layers using remaining ... serving, add 5 minutes to baking time.
Cut off the top 1/3 of pre-baked potato. Scoop out bottom 1/2 ... potatoes with cheese. Bake at 400 degrees for 10-12 ... potato = 283 calories.
Preheat oven to 325 degrees. ... pierce with fork. Bake 1 hour or until tender. ... lengthwise. Scoop out potato. Mash with remaining ingredients, ... is melted. Serves 6.
Scrub and pierce potatoes. Bake at 400°F for 40 to ... pepper. Spoon into potato shells. Place on two ungreased ... brown. Yield: 16 servings.
Rinse and dry potatoes. Prick ... top of each potato and carefully scoop out pulp, ... through, giving dish one-half turn during cooking time.
Chop bacon; reserve. Cook yellow onions in remaining drippings over medium-high heat until transparent, about 3 minutes. Add flour, ...
Fry bacon until crisp, save drippings, drain on paper towels and crumble. Cook onions in drippings over medium heat until translucent. Stir ...
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