Begin 3 hours before serving ... for top of dessert.) In small bowl, with ... tablespoons water. Separate ladyfingers into halves. Line 2 1/2 ... at least 2 hours.
In a large bowl, with ... on top of dessert. In a small bowl, ... tablespoons water. Separate ladyfingers into halves. Line 2 1/2 ... preparation time: 3 hours.
Preheat oven to 325°F. Arrange ladyfingers in single layer on baking ... wine goblets or dessert dishes. Top each with 3 ... several hours before serving.