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Results 21 - 30 of 35 for cut-up chicken breasts gumbo
In a Dutch oven, cook ... Cook kielbasa and chicken in hot bacon drippings until ... and bacon; mix well. Serve over hot cooked rice, if desired.
In Dutch oven, saute first ... Add shrimp and chicken. Simmer until shrimp turns ... Frozen shrimp, thawed, may be used. Yield: 8 to 10 servings.
Salt, black pepper, red pepper ... Step 1: Boil chicken breasts in gumbo pot with 5 quarts of ... or other hot sauce as desired to their bowls.
In large, heavy pot, saute ... just done. Add chicken stock, tomatoes with juice, chicken ... with garlic bread, tossed salad, extra hot sauce.
25. GUMBO
Make dark roux of oil ... Next, put in chicken and sausage. Stir together. Add ... in bowl. Do not reheat with file in it. Serve with crackers.
26. 35 MINUTE GUMBO
In large stock pot, bring ... to stockpot. Toss chicken and shrimp into skillet with ... is completely cooked through. Serve with French bread.
1. Heat oil in large ... broth. 2. Add chicken, ham, shrimp, tomatoes, bay ... foil, turning edges up. Spread flour in thin ... until light brown. Cool.
Saute onion and garlic in oil. Add sweet pepper. Stir in flour until mixed, add broth. Add all ingredients, except okra and rice. Cook 1/2 ...
Mix 1/2 of the flour ... Put on the chicken. Brown it in the ... the vegetables in the pot with water and the chicken. Cook until meat is tender.
30. CAJUN GUMBO
All vegetables should be chopped ... well. Add the chicken (which has been cut in fours). Bring to a ... oil as required. (Gumbo can cook all day, it ... for chicken and sausage.
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