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Results 21 - 30 of 84 for cube steak vegetable soup
Cook and stir beef, onion and garlic in oil in Dutch oven until beef is brown. Stir in water, chili powder, salt, oregano, tomatoes and ...
Put all ingredients, except flour and butter, in crock pot. Cover and cook on low for 8 hours. One hour before serving time, turn to high. ...
23. BEEF BARLEY SOUP
Using a 12 quart stock ... set side. Braise steak on both sides and set ... the meat into cubes and return to the pot. ... add to the soup. Cook over medium high ... thickens. Remove and serve.
In stock pot, pour enough ... then brown cubed steak. Add remaining ingredients, salt ... depending on number to eat. Great with corn muffins.
Preheat oven to 350 degrees. ... large skillet, brown steaks. Remove steaks. Add onions ... heat. Stir in soup, milk, parsley and seasonings. ... until potatoes are tender.
26. BAKED HOT STEAK
Dredge steaks in seasoned flour. Place steaks ... set aside. Mix soup and water in pan with ... casserole remains. Place in gravy dish. Serve.
Trim excess fat from steak; pound steak to 1/4 ... Stir in bread cubes, salt, sage, pepper, and ... large skillet. Combine soup, Worcestershire sauce, garlic, and ... if desired. Serves 8.
Good for teacher/P.T.O. luncheons) Put ... serving, turn up to high. Make roue of butter and flour stirring until smooth. Add to soup to thicken.
29. BEEF CHOW MEIN
Saute celery and meat in 1 tablespoon of cooking oil; add vegetables and 1/2 cup water and simmer 45 minutes. Serve over noodles.
Mix flour, salt and pepper; coat beef with flour mixture. Heat oil over medium-high heat until hot. Cook beef in oil until brown, about 4 ...
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