Crabmeat Panned in Butter - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 33 for crabmeat panned in butter

Previous 1 2 3 4 Next

21. DOWN THE ROAD SEAFOOD, VEGGIE CASSEROLE

A combination of both cheeses ... al dente. Place in large baking pan or dish. Defrost vegetables by ... medium heat, melt butter in large saucepan. Saute onions ... taste. Add shrimp, crabmeat and crawfish to sauce. Heat ... Serves 15 to 20.

22. MINIATURE SEAFOOD QUICHE

Combine ingredients for pate brisee ... on size of pans. Ease into pan. Prebake ... together. Add seasoning, crabmeat, cheese, and Tabasco. Spoon ... 10 to 15 minutes.

23. CRAB SOUP

Melt butter in large skillet over medium heat. ... not browned. Remove pan from heat and sprinkle vegetables ... seasoning. Serve hot. 6-8 servings.

24. COCKTAIL PUFFS

Place water and butter in sauce pan. Bring to a boil ... on baking sheet and warm in 350 degree oven until cheese melts. Yields 45 to 50 puffs.

25. SEAFOOD CASSEROLE

Heat soup, seafood and sherry in pan on medium heat 5-10 minutes. Melt butter and add to crumb mixture. ... Bake 350 degrees F. 30 minutes. Enjoy!

26. SOUFFLE ROLL

Preheat oven to 400 degrees. ... inch jelly roll pan. Dust lightly with flour. Melt the butter in a saucepan, blend in the ... side of the plate.

27. STUFFED SHRIMP A LA SANTO

Cook onion, scallion, garlic and bay leaves in butter until transparent and soft. Add ... shrimp, slowly to pan to form paste like stuffing. ... Hollandaise Sauce if desired.

28. CREAM OF ZUCCHINI SOUP WITH CRABMEAT

Melt 2 tablespoons butter in large pan over medium low heat. Add ... serve chilled, or reheat in double boiler to serve hot. Garnish with crabmeat.

29. BAKED SOLE WITH SEAFOOD

Wash sole. Rinse with lemon water and pat dry. In shallow baking pan, lay sole and cover ... frozen shrimp and crabmeat in its own juices for ... In pan, place butter and melt. Add the flour ... slightly browned. Serves 4.

30. CRABMEAT CASSEROLE

Drain artichokes, cut in quarters and put in 9"x13" pan. Spread layer of crabmeat. Add sauteed mushrooms. Melt butter in a pan and add ... 30 minutes. Serves 6.

Previous 1 2 3 4 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables