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Results 21 - 30 of 323 for corn skillet
Beat eggs with sugar until ... inch cast iron skillet and thoroughly coat sides. Pour ... first begins to brown. Serve warm in wedge from skillet.
Dissolve soda in buttermilk. Mix ... buttermilk. Add hot, melted bacon fat. Pour into greased iron skillet and bake at 375 degrees until done.
Heat oven to 425 degrees. In 10 inch oven proof skillet or 8 or 9 inch ... 20-25 minutes or until wooden pick inserted in center comes out clean.
Preheat oven to 400 degrees. ... 10 inch ovenproof skillet over moderately high heat for ... peas. For the corn bread use your own recipe ... of cooking. Serves 4.
Blend egg and milk. Add ... stiff). Fold in corn. Drop by teaspoon into ... minutes). Pour on syrup. Be careful does not get too hot. Makes 24.
1. In 10 inch skillet, add onion, salt and ... edge of dish. Sprinkle potatoes with parsley. Serve with mustard, if desired. Makes 4 servings.
Mix meat, crumbs, 1 teaspoon ... butter in covered skillet and cook meat mixture, stirring ... well browned. Add corn and onion, sprinkle with 3/4 ... 4 to 6 servings.
Preheat greased 9 inch oven-proof skillet in 350 degree oven. Combine ... moistened. Fold in corn and chopped green peppers. Pour ... Serve warm. Serves 8.
Place oiled 10 1/2 inch iron skillet in hot 425 degree oven. ... Bake at 400 degrees for 15 to 20 minutes until golden brown. Makes 4 servings.
Place butter in 9 inch skillet or 9 x 9 x ... slowly over top of corn mix. DO NOT STIR. Bake at 400 degrees for 35 minutes. Serve hot eat with fork.
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