Mix corn with liquid, bread cubes, onion, salt and sage. Stuff pork chop pockets with corn mixture. Fry pork chops in shortening until brown, about ... hour. Makes 6 servings.
Ingredients: 7 (cubes .. peppers .. sage .. salt .. side ...)
Mix corn (with liquid), bread cubes, onion, salt and sage. Stuff pork chop pockets with corn mixture. Fry pork chops in shortening until brown, about ... done, about 1 hour.
Ingredients: 7 (cubes .. peppers .. sage .. salt ...)
Mix corn with liquid, bread crumbs, onion, salt, and sage. Stuff pork chop pockets with corn mixture. Melt ... large skillet. Brown chops 15 minutes both sides. Reduce ... hour. Makes 6 servings.
Heat greased skillet, then brown pork chops in it. Browning both sides ... thyme. Meanwhile turn corn into greased 1 quart casserole, ... 30-35 minutes. Serves 4.
Ingredients: 6 (chops .. corn .. salt .. thyme ...)
Mix ingredients together. Put small amount on each pork chop and bake until brown at 350 degrees. (Pork chops should be fried a little on each side before baking.)