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Results 21 - 30 of 4,110 for corn cheese casserole
Cook macaroni until tender. Rinse ... and place in well buttered 2 quart casserole. Sprinkle top with crumbs. Bake at 350 degrees, 50 minutes.
Heat milk. Add corn and onions; bring to a ... Put in greased casserole. Bake 10-15 minutes until ... cracker crumbs on top. Bake at 350 degrees.
Combine cracker crumbs, mustard and ... Add crumb mixture, cheese, butter, and corn. Beat egg whites until ... 1 1/2 quart casserole dish. Bake at 325 degrees ... touch. Sprinkle with paprika.
Drain corn, add cream cheese and chiles. Simmer over low ... Let stand 5 minutes and mix well before serving. Best when eaten the following day.
In large bowl, lightly beat eggs. Add corn and remaining ingredients. Mix well. Pour into greased 2-quart casserole. Place pan larger than ... 10 minutes before serving.
Combine cracker crumbs, mustard and ... Add crumb mixture, cheese, butter and corn. Beat egg whites until ... Sprinkle with paprika. Serves 8.
In medium saucepan bring 1/2 cup water to boiling. Add corn, onion, and green pepper. ... in butter, eggs, cheese, milk, and hot pepper ... (8 ounce) ungreased casserole. Bake at 350 degrees ... wheat germ. 4 servings.
Tear bread into small pieces. Combine all ingredients; mix thoroughly. Bake at 375 degrees until golden brown and firm.
Bake 325 degrees, 30 minutes. Makes 5 servings.
Preheat oven to 350 degrees. Cut corn kernels from cobs (makes about ... a buttered 2-quart casserole. Cover and bake for ... center comes out clean.
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