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Results 21 - 30 of 39 for cooking pork ribs grill
In a medium saucepan, combine ... minutes. Place the ribs in a large pot and ... place on hot grill. Cook 15 minutes, basting with additional ... about 1 cup sauce.
For seasoning rub, combine all ingredients except ribs in a small bowl and ... refrigerate overnight. Prepare grill for indirect cooking, placing disposable foil drip ... heat. Add onion; cook and stir until softened. Stir ... 20 minutes, stirring often.
23. ZEKE'S RIBS
Cook ribs on bar-b-que grill or broiler until browned on ... seal tightly. If cooking in oven, cook at 350 ... sticking to the bottom of the pan.
Preheat oven to 350 degrees. ... both sides of ribs and season with salt and ... Prepare a hot grill. Place ribs meaty side ... glaze over ribs, cook until bottom is brown, about ... into portions and serve.
Trim all excess fat from ribs/chickens, leave skin on chicken. ... pot; let simmer. Cook marinated meat, without sauce, until 90% done with grill cover closed. If cooking both chicken and ribs, cook ... or use hickory chips.
Preheat oven to 350 degrees. ... both sides of ribs and season with salt and ... on an oiled grill set 4 to 6 inches ... over ribs and cook until bottom is browned, about ... about 5 minutes longer.
Melt butter in a large ... remaining ingredients, except ribs, and bring to a ... Place ribs on grill meatiest side down. Baste top side. Close grill and cook for about 20 minutes; turn ... 15 minutes. Serves 4.
For marinade, in a mixing bowl combine soy sauce, cooking oil, green pepper, orange peel, ... ginger. Place the pork chops in a plastic bag ... chops, reserving marinade. Grill chops over medium slow coals ... is an excellent recipe!
Marinate overnight (in refrigerator) in ... Then put on grill and coat with barbecue sauce for 15 minutes or so. Ribs are already done so this ... until ready to serve.
Combine salt and peppers; rub mixture all over ribs. Let ribs stand in ... room temperature before cooking. Soak wood chips for ... a covered charcoal grill. Push coals to one ... after 45 minutes. Cook until ribs are crusty on ... refrigerator for 1 week.
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