| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 55 for coney dogs
Brown ground beef and mash ... simmer 15 minutes. Additional tomato juice or water for thinner consistency. Spoon on hot dogs over minced onions.
22. CONEY DOG SAUCE
Brown ground beef slowly but ... fork until fine. Add remaining ingredients, simmer uncovered 10 minutes. Makes enough sauce for 12 coney dogs.
Mix all together. Cook for 1 hour on low heat. Put over hot dogs, hamburgers or French fries.
Mix all ingredients. Cover and simmer until well blended. Add extra hot water as needed while cooking. Makes 2 cups for 10 hot dogs.
Cook ground beef, drain. Add all other ingredients. Simmer for 30 minutes. Use on top hot dogs or hamburgers.
Pick hot dogs with tooth pick lay on bottom of 13x9 pan. Mix ingredients and pour over hot dogs. Bake at 350 degree oven for 1/2 hour.
Brown hamburger and onion, drain. Add tomato sauce, ketchup and water. Add seasonings and simmer.
Peel onion and finely chop. ... remaining ingredients. Cover and simmer for 20 minutes. Spoon over hot dogs. Makes enough sauce for 6 to 8 hot dogs.
Simmer all ingredients until tender.
Brown chuck and onion with oil. Add all the rest of ingredients and simmer 3-4 hours, stir often.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables