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Results 21 - 30 of 31 for chocolate ricotta cheesecake
Beat eggs 15 minutes (should be fluffy). Beat cheese separately, then add the milk and beat until creamy, about 20 minutes. Add remaining ...
Mix marble cake mix according to directions. Pour into greased, 9 x 13 inch pan. Mix together cheese, sugar and eggs. Pour over cake ...
Prepare cake mix as directed on box, place in a rectangular baking dish, about 13"x9"; set aside. In a bowl mix the rest of the ...
Mix all ingredients as they are written in large bowl until smooth. Bake in greased spring pan at 350 degrees for 1 to 1 1/2 hours ...
Line a 9-inch springform pan ... 325 degrees. Chop chocolate, melt and let cool. ... Process cream cheese, Ricotta and sugar in a food ... 1/2 hours plus chilling.
CHOCOLATE CRUMB CRUST: Preheat oven to ... least 4 hours. Garnish with orange sections, half-dipped in melted semi-sweet chocolate. 10 servings.
Heat oven to 350 degrees. ... 1/2 cup cereal, chocolate, and reserved cheese mixture. ... cereal and drizzle with chocolate syrup, if desired.
Crust: very fine thin chocolate wafers, finely crushed and butter. ... butter, cream cheese, ricotta and sour cream, then beat ... as New York cheesecake."
Blend together cream cheese and Ricotta cheese. Add Equal, 1/2 cup ... green. Pour into chocolate crumb crust, bought or scratch ... 1 hour before serving.
Preheat oven to 350 degrees. Lightly grease bottom and sides of a springform pan. Wrap outside of pan with aluminum foil. In a bowl of a ...
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