Results 21 - 30 of 30 for chocolate chip cheesecake bars

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In a small bowl, beat ... at 350°F until golden brown, about 50 minutes. Needs to feel firm to the touch. Chill one hour and cut into bars.

Preheat oven to 400 degrees. ... sugar, flour and chocolate. Beat at highest speed ... over slightly cooled cheesecake. Cool completely; chill. Garnish with chocolate chips. 16 servings.

In medium saucepan, melt chips, butter; stir in nuts ... Cool to room temperature. Chill before cutting. Refrigerate leftovers (if you have any!).

Preheat oven to 350 degrees. In medium saucepan, melt morsels and butter; stir in crumbs and nuts. Press half the mixture firmly onto ...

Preheat oven to 350 degrees. In medium saucepan, melt chocolate chips and butter; stir in crumbs ... minutes or until toothpick comes out clean.



Preheat oven to 300 degrees. ... Spread evenly over top of cake. With potato peeler, shave chocolate bar into curls, then sprinkle on top of cake.

Combine chocolate chips and butter in microwave safe ... the center comes out clean. Cool to room temperature. Chill before cutting into bars.

Combine chips and butter; microwave on high ... crumb mixture. Bake at 350 degrees for 25-30 minutes. Chill before cutting bars. Freezes well.

Preheat oven 375 degrees. Grease 9x13 pan. Slice 1 bar cookie dough into 1/4 inch ... golden. Allow to cool before refrigerating. Cut in squares.

CRUST: Combine graham cracker crumbs ... addition. Add white chocolate pieces and mix well. Add ... curls from a bar of white chocolate. Soften the ... and scrape peeler across.

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