Results 21 - 30 of 41 for chocolate alba

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Mix all ingredients. You may need to add a little more water. Roll into a log on waxed paper or plastic wrap. Freeze for 2-3 hours or until ...

Mix Alba and water together until smooth; ... freeze for 2 hours. Recipe makes 1 bar. 1 bread, 1 milk, 2 protein, 1 fruit (if raisins are used.)

In a small saucepan, sprinkle ... blender, combine milk, Alba, peppermint extract and gelatin. ... whipped topping. 6 servings, 130 calories.

Mix everything together in blender. Spray pan with Pam spray. Bake at 350 degrees for 30 minutes or until done.

Mix all ingredients together until well blended. Pour in Bundt pan which has been sprayed with Pam. Bake at 350 degrees for 20 minutes. ...



Mix ingredients. Bake at 350 degrees for 12-15 minutes. Serves 1. (1 milk, 1 fruit, 1 fat, 1 bread, 1 protein)

Mix well and form into one or two bars. Put in freezer until firm.

Mix and drop by teaspoonfuls onto wax paper. Refrigerate. Makes 20 1-teaspoon size ball.

Combine all ingredients. Freeze in 12 paper lined muffin tins. Makes 12 servings.

Mix together. Put into round Pyrex dish and freeze.

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