Results 21 - 30 of 42 for chipped ham

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Cut meat in small pieces. Fry in butter. Sprinkle a little flour over it and add remaining ingredients. Simmer 1 hour.

Put all ingredients in an electric mixer. Lacking that, mix with a fork, being sure that all ingredients are at room temperature.

Melt together in saucepan. Let ... with brush. Add chipped ham and 1 tablespoon grated Swiss ... several days. Bake before serving.) Makes 12.

Cook all of the above ingredients for about 15 minutes on low heat. Stir often. Makes enough sauce for 1 pound of chipped ham.

Combine the above ingredients in crock pot on low temperature for 4 hours or until needed.



Mix together above ingredients. Place in buns. Wrap in foil and bake at 350 degrees for 10 minutes.

Mix all ingredients together and simmer for 20 minutes. If needing more, use 2 pounds meat to one recipe. Serve on buns.

Mix all ingredients together and simmer 1/2 hour. Serves 8.

Mix all ingredients together. Let mixture stand in refrigerator for several hours (can let set all day or overnight). Place mixture on ...

Boil together a few minutes. Add 1/2 pound finely chipped ham. This makes enough for 8 buns.

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