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Results 21 - 30 of 81 for chicken sausage gumbo
Brown sausage in Dutch oven over medium ... Dutch oven. Brown chicken in dripping, remove to paper ... Dutch oven; cook gumbo uncovered an additional 30 minutes. ... rice. Yield: 8 servings.
Brown sausage in Dutch oven over medium ... paper towels. Brown chicken in drippings; remove to paper ... Return sausage to gumbo, cook uncovered for 30 ... rice. Yields: 8 servings.
Fry chicken and save 1/2 cup chicken grease for gumbo. Fry hot and mild pork lengths of sausage. Cut up onions, celery ... file. Serve over rice.
Rub both sides of cut up chicken pieces with salt, garlic powder, ... add the smoked sausage. Simmer uncovered about 45 ... size pieces. When gumbo has simmered 45 minutes, stir ... 10 as an appetizer.
Boil chicken in pot, debone and set ... soft, throw in sausage and cook for a few ... and add chicken stock. Cook for 1 hour and gumbo is done.
Add water to large pot, bring to a boil, once boiling, add roux. Stir until roux is completely dissolved. Add the rest of the ingredients ...
A good gumbo starts with a roux, a ... Add garlic and sausage. Cook and stir for ... bay leaves, tomatoes, chicken pieces and chicken broth to ... 15 minutes of cooking.
Rinse chicken. Put in a large ... liquid in the gumbo. Debone the chicken. Cut ... and red pepper, sausage (cut into bite size pieces), ... as served. Serves 17.
Bring chicken, water, bay leaves, garlic, ... bouillon, tomatoes, and sausage to a boil. Cook until ... liquid from the gumbo. Return the hot mixture ... 240 calories per cup.
Remove excess fat from chicken pieces and rub salt, garlic ... stirring often. While gumbo is simmering, bone cooked chicken ... seasoning. Serve over rice.
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