Carrots Pepper Sauce - Recipes - Page 3

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Results 21 - 30 of 386 for carrots pepper sauce

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21. MARINATED CARROTS

Cook carrots until tender and crisp, drain ... water. Layer carrots, peppers and onions. Blend other ingredients ... Keeps well in refrigerator.

22. PRAWNS, PEAS & CARROTS FRIED RICE

Beat eggs with 1/4 teaspoon ... remaining salt, soy sauce. Stir to mix well. Stir in cooked eggs, pepper and sesame oil. Stir in prawns peas and carrots. Serve hot. Makes 4 to 6 servings.

23. COPPER CARROT PENNIES

Boil sliced carrots in lightly salted water until ... onions and green pepper in dish. Mix together all ... marinade is also good with sliced beets.

24. CARROT SALAD

Cook carrots in saltwater until tender. Drain ... the soup, Worcestershire sauce, pepper, sugar, mustard, oil, salt ... vegetables. Refrigerate 24 hours.

25. COPPER CARROT COINS

Mix sauce well. Cook carrots until tender; drain. Salt if ... in bowl starting with carrots. Pour sauce over vegetables and marinate overnight.

26. CHEESE-SCALLOPED POTATOES AND CARROTS

Using the first 4 ingredients under cheese sauce; cook together to boil, ... the onions, and carrots and 1/3 of the cheese ... before serving. Serves 6-8.

27. POTATO AND CARROT CREAM SOUP

Peel and cube carrots and potatoes. Melt butter in ... boil. Add Worcestershire sauce, bay leaf, thyme, basil, Tabasco, salt and pepper. Lower heat and simmer ... 8 to 10 people.

28. PIQUANT CARROT SALAD

Cook carrots until tender, about 5 minutes. ... carrots, onions and pepper. Cover and refrigerate salad ... several times. Makes 4-6 servings.

29. COPPER CARROT PENNIES

Slice and boil carrots in salty water just until ... layers of carrots, pepper, and onion. Mix together ... refrigerator for up to 2 to 3 weeks.

30. HEAVENLY CARROTS

Place carrots in casserole, stir in croutons ... pour over carrot mixture. Bake uncovered at 350°F until brown about, approx. 1/2 hour or so.

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