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Results 21 - 30 of about 880 for caramel topping
Place raisins in saucepan and ... chocolate drizzle, melt 1/2 cup semi-sweet chocolate pieces and drizzle the chocolate over the Caramel Frosting.
Cook until soft ball forms. Spread over pie.
Cream potatoes and 6 tablespoons ... 400 degree oven. Topping: Combine corn flakes, nuts ... well. Spread over casserole. Bake 15 minutes longer.
Combine ingredients (add water to ... filled with hot water; put in oven. Bake at 425 degrees for 1 1/2 hours or until thick and caramel-colored.
Mix ingredients in saucepan. Stir ... until blended. Pour into 9 x 12 inch pan. Place rolls on top and bake at 350 degrees for 18 to 25 minutes.
26. CARAMEL TOPPING
Combine all ingredients in a microwave dish. Cook in microwave on high for 2 minutes; stir and return to oven for another 2 minutes; then ...
Mix all together and put into two 9 x 13 inch pans. Place rolls on top.
28. CARAMEL TOPPING
Cook sugar, butter, and syrup until it forms soft balls. Remove from heat and cool. Then add the milk and vanilla. Serve warm over cake.
29. CARAMEL TOPPING
Combine sugar, syrup, water and boil until it reaches the soft ball stage. Remove from heat and add butter. Add cream very slowly, mixing ...
Combine caramels and 1/4 cup milk. Cook, ... custard. Loosen custard with a knife and invert onto serving plate. Garnish with chopped nuts or coconut.
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