Results 21 - 30 of 65 for candy mints

Previous  1  2  3  4  5  6  7   Next

Combine all ingredients, mixing well.

Put all ingredients in bowl and knead with hands. Put in mold and release on wax paper. Makes 100 mints.

Put sugar and water in ... squares and roll in granulated or powdered sugar to cool. Dips well. Anise - mint - wintergreen. 8 drops, or to taste.

In heavy saucepan, over low ... chocolate mixture on mint layer. Chill 2 hours or ... loosely covered at room temperature. Makes about 1 3/4 pounds.

Bottom Layer: Melt in pan ... Layer: Melt 1/4 cup butter and 1 1/2 cups semi-sweet chocolate morsels. Spread over mint layer. Keep refrigerated.



Mix all ingredients together. Roll into balls, dip in a bowl of sugar and press into mold.

Beat 1 egg white and ... paint brush, paint mint leaves and violets with the ... You can use these to decorate a cake or dress up a pastry tray.

In double boiler (or microwave), ... the vanilla and mint flavorings (3 teaspoons mint is ... place of mint and at least 1 teaspoon of vanilla.

Mash cheese, add flavoring and color. Mix in sugar, first with fork and then with hands; knead until like pie dough. Roll into balls, about ...

Can use 2 tablespoons cold water and 2 oz. cream cheese. 1 pound powdered sugar equals 2 1/4 to 2 1/2 cups. Make like dough; divide, color, ...

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index