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butterscotch pound cake
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butterscotch pound cake
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21.
PINEAPPLE BUTTERSCOTCH CAKE
Drain pineapple, reserve syrup; mix 1 1/2 cups pineapple with
butterscotch
chips. Combine
pound cake
and pudding mix. Mix
pound
... Serves 12 to 16.
Ingredients: 4 (chips .. pineapple ...)
22.
PINEAPPLE BUTTERSCOTCH CAKE
Drain pineapple, reserve syrup. Mix 1 1/2 cups pineapple with
butterscotch
chips. Combine
pound cake
and pudding mix. Mix
pound
... Serves 12 to 16.
Ingredients: 4 (chips .. pineapple ...)
23.
PINEAPPLE BUTTERSCOTCH SQUARES
Drain pineapple, reserving syrup. Mix 1 1/2 cups pineapple with
butterscotch
chips. Combine
cake
mix and pudding. Mix
cake
... and cut into squares.
Ingredients: 4 (chips .. pineapple ...)
24.
POUND CAKE
Combine all ingredients in large ... minutes or until
cake
tester inserted in center comes ... Sprinkle with confectioners' sugar, if desired.
Ingredients: 6 (eggs .. oil .. yogurt ...)
25.
POUND CAKE
Combine all ingredients in large ... minutes, or until
cake
tester inserted in center of ... racks. Sprinkle with confectioner's sugar, if desired.
Ingredients: 6 (eggs .. oil .. yogurt ...)
26.
SPICE POUND CAKE
Beat eggs well. Add oil and water. Add dry
cake
mix and dry pudding. Mix well. May be baked in tube or sheet pan. Bake 1 hour at 350 degrees.
Ingredients: 5 (eggs .. oil ...)
27.
POUND CAKE
Combine all ingredients in large ... minutes or until
cake
tester inserted in center of ... Sprinkle with confectioners' sugar if desired. Serves 12.
Ingredients: 6 (eggs .. lemon .. oil ...)
28.
CANDY BAR CAKE
Beat pudding mix with milk and sour cream. Cut
cake
into 1/2 inch slices. Place ... and sprinkle with remaining brickle. Chill before serving.
Ingredients: 7 (cake .. cream .. milk .. o'brickle .. whip ...)
29.
DRESSED-UP POUND CAKE
Make pudding per instructions and cool. Cut
cake
into slices and place on ... and top with the whipped topping. This is easy and so delicious.
Ingredients: 3
30.
CAKE DESSERT
Prepare instant pudding and mix ... and nuts. Slice
cake
in thin slices (3-layers). Spread pudding between layers and top with additional nuts.
Ingredients: 4 (cake .. nuts .. whip ...)
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