Butter Pickles - Recipes - Page 3

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Results 21 - 30 of 601 for butter pickles

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21. BREAD AND BUTTER PICKLES

Sprinkle salt over vegetables and let set for 1 hour. Drain, then add vinegar, spices and sugar. Bring to boiling point, but hold to ...

22. BREAD AND BUTTER MICROWAVE PICKLES

Microwave 5 minutes. Stir; repeat 3 times.

23. FROZEN BREAD & BUTTER PICKLES

Toss 2 quarts sliced (unpeeled) cucumbers, sliced onion and 1 tablespoon salt together. Let stand 2 hours. Drain. Boil 1/2 cup sugar and ...

24. BREAD AND BUTTER PICKLES

Slice cucumbers 3/16 inch thick, a layer of cucumbers, and dump ice cubes over each layer. Let stand 3 hours, sprinkle a little over each ...

25. BREAD AND BUTTER CUCUMBER PICKLES

Slice cucumbers thin. Add sliced onions, garlic and the peppers sliced into narrow strips. Add salt. Mix well and cover with cracked ice. ...

26. BREAD AND BUTTER PICKLES (OLD-TIME)

Soak thinly sliced cucumbers in 1 quart water with 1 teaspoon salt for 24 hours. Combine other ingredients. Heat to boiling. Drain brine ...

27. BREAD & BUTTER PICKLES

Bring to a boil: Add 2 tablespoons mustard seed and 1 teaspoon turmeric to color. Cook until tender. Can in clean jars.

28. BREAD AND BUTTER PICKLES

Soak in enough ice water ... this syrup over pickles and bring to a boil. ... nice and firm, they are ready to use. Discard any which are soft.

29. BREAD AND BUTTER REFRIGERATOR PICKLES

Put in a gallon jar. Mix together. Put in refrigerator. Stir once for several days to dissolve sugar. Will keep for 1 year in refrigerator.

30. REFRIGERATOR BREAD AND BUTTER PICKLES

Slice onions and pickles thin. Heat vinegar to dissolve sugar. Stir in spices. Store in refrigerator.

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