Results 21 - 30 of 66 for burnt cream

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To Burn Sugar: Put 1 ... syrup, stirring constantly. Cream butter and sugar. Add eggs, water, vanilla and burnt sugar. Mix together then add ... harden on the cake.

Melt sugar in heavy saucepan ... This makes enough burnt sugar syrup for 3 layers ... In a bowl cream butter and the 1 1/2 ... Stir in whipped cream.

Sift 1 cup sugar 3 ... until foamy. Add cream of tartar and beat until ... Add vanilla and burnt sugar. Then fold in sugar ... keep this in a jar.

Burnt sugar syrup: In heavy skillet ... until frothy. Add cream of tartar and beat until ... funnel or bottle; let hang until completely cool.

Place sugar in a large, ... use in the Burnt-Sugar Icing. Make Burnt-Sugar Syrup ... proper spreading consistency. Spread on layers and top of cake.



Melt 1 cup sugar in ... 8), 1/2 teaspoon cream of tartar. Whip until egg ... immediately and bake at 325 degrees for 65 to 70 minutes. Spread over cake.

Brown 1 tablespoon sugar in a pan, add cream and other sugar, stir well. ... thick. Soft ball stage. When almost cool, beat and spread on cake.

Melt and brown butter. Add cream and vanilla. Cool. Stir in sugar and beat until smooth. Frost cookies and place a cashew on top of each one.

Beat well. Add 1/2 cup ... To prepare the burnt sugar put 1/2 cup of ... Add 2 teaspoons baking powder and beat until right thickness for cake.

Measure 1/2 cup sugar into ... until blended. Cool. Cream butter, shortening and remaining sugar ... addition. Stir in burnt sugar syrup except 1 teaspoon ... vanilla. Beat until creamy.

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